Consegnato dal ristorante
Questo ristorante utilizza il suo personale e i propri veicoli per la consegna degli ordini. Riceverà un orario di arrivo previsto per la sua consegna, ma si prega di notare che riceverà aggiornamenti limitati da Smood. Si prega di prestare attenzione al campanello in quanto non saremo in grado di avvisare quando il suo ordine arriverà. In caso di problemi, o per informazioni sullo stato dell'ordine, si prega di contattare direttamente il ristorante.
Afghan Anar
Afghan Anar stands for authentic Afghan dishes, made with only the best local ingredients. Swiss meat and vegetables, refined with spices from the Orient. In elaborate and careful work we prepare each of our dumplings by hand. The sauces, the eggplant puree, everything is made with love in Mama's style. Anar is the name given to the pomegranate in Afghanistan. Punica granatum, as it is called in Latin, is one of the oldest fruits known to mankind. The loosestrife plant originated in Persia and was already cultivated as an ornamental and medicinal plant in the famous gardens of Babylon. A poem handed down on papyrus describes the pomegranate in the Garden of Delights as a symbol of sensual love, creative power and regeneration.
Orari
| Lun. - Ven. | 11:30 - 13:30 |
| Lun. - Sab. | 18:00 - 21:30 |
Indirizzo
Fierzgasse 22, 8005 Zürich, Switzerland
Dichiarazione di carne
Al momento non abbiamo informazioni sulla dichiarazione della carne, contatta direttamente il ristorante.
Afghan Anar
8005 - Zürich
Afghan Anar stands for authentic Afghan dishes, made with only the best local ingredients. Swiss meat and vegetables, refined with spices from the Orient. In elaborate and careful work we prepare each of our dumplings by hand. The sauces, the eggplant puree, everything is made with love in Mama's style. Anar is the name given to the pomegranate in Afghanistan. Punica granatum, as it is called in Latin, is one of the oldest fruits known to mankind. The loosestrife plant originated in Persia and was already cultivated as an ornamental and medicinal plant in the famous gardens of Babylon. A poem handed down on papyrus describes the pomegranate in the Garden of Delights as a symbol of sensual love, creative power and regeneration.
Orari
| Lun. - Ven. | 11:30 - 13:30 |
| Lun. - Sab. | 18:00 - 21:30 |
Indirizzo
Fierzgasse 22, 8005 Zürich, Switzerland
Dichiarazione di carne
Al momento non abbiamo informazioni sulla dichiarazione della carne, contatta direttamente il ristorante.
Afghan Anar
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TAKE AWAY MENU
BANDJAN BORANI
Fried aubergine slices mum's style on tomato sauce, with secret spice mix and homemade chaka (curd)
MANTU
Afghan dumplings filled with marinated minced beef, served on chaka & a lentil sauce
MANTU vegetarian
Afghan dumplings
SHOLA GHORBANDI
Mung bean risotto with diced carrots and chickpeas, served with beef stew and chaka
SHOLA GHORBANDI vegetarian
Afghan dumplings
KABULI PALAU
Basmati rice with lamb, sultanas, caramelised carrots, refined with pistachios and almonds
KOFTEE ALUBUKHARA
Spicy meatballs in a tomato sauce with Afghan plums and potatoes, served with basmati rice and turmeric
DESSERT
BAKLAVA
FIRNI
Fine creamy pudding with cardamom and pistachios
Drinks
ASILA TEA
Homemade Saffron Iced Tea 0.3l
GORR
House lemonade from sugar cane 0.3l
POMEGRANATE JUICE
Freshly squeezed juice 0.25l
A proposito del ristorante - Afghan Anar
Afghan Anar stands for authentic Afghan dishes, made with only the best local ingredients. Swiss meat and vegetables, refined with spices from the Orient. In elaborate and careful work we prepare each of our dumplings by hand. The sauces, the eggplant puree, everything is made with love in Mama's style.
Anar is the name given to the pomegranate in Afghanistan. Punica granatum, as it is called in Latin, is one of the oldest fruits known to mankind. The loosestrife plant originated in Persia and was already cultivated as an ornamental and medicinal plant in the famous gardens of Babylon. A poem handed down on papyrus describes the pomegranate in the Garden of Delights as a symbol of sensual love, creative power and regeneration.
TAKE AWAY MENU
BANDJAN BORANI
Fried aubergine slices mum's style on tomato sauce, with secret spice mix and homemade chaka (curd)
MANTU
Afghan dumplings filled with marinated minced beef, served on chaka & a lentil sauce
MANTU vegetarian
Afghan dumplings
SHOLA GHORBANDI
Mung bean risotto with diced carrots and chickpeas, served with beef stew and chaka
SHOLA GHORBANDI vegetarian
Afghan dumplings
KABULI PALAU
Basmati rice with lamb, sultanas, caramelised carrots, refined with pistachios and almonds
KOFTEE ALUBUKHARA
Spicy meatballs in a tomato sauce with Afghan plums and potatoes, served with basmati rice and turmeric
DESSERT
BAKLAVA
FIRNI
Fine creamy pudding with cardamom and pistachios
Drinks
ASILA TEA
Homemade Saffron Iced Tea 0.3l
GORR
House lemonade from sugar cane 0.3l
POMEGRANATE JUICE
Freshly squeezed juice 0.25l
