8304 - Wallisellen
KAIMUG (Thai for pearl) offers authentic Thai dishes cooked in a wok with their exotic flavours, refined seasoning and pleasant spiciness. KAIMUG uses high-quality products and prepares the dishes fresh every day. KAIMUG is available in two different formats: KAIMUG Take Away for healthy and quick meals, and KAIMUG Restaurant, with a modern Thai ambience for uncomplicated lunch and dinner. Allergens list : https://pdfhost.io/v/Yt~32gnDV_Allergen.pdf
|Lun. - Sab.||11:00 - 19:30|
Neue Winterthurerstrasse 99, 8304 Wallisellen, Switzerland
Dichiarazione di carne
Manzo: Switzerland. Pollo: Switzerland. Anatra: Hungary. Gamberetti: Vietnam.
6 pieces, vegetarian with sweet chilli dip.
Homemade Wan Tan
3 pieces, crispy dumplings filled with chicken meat and coriander, served with sweet chilli dip.
Shrimps in Coconut Coating
5 pieces, baked crevettes with sweet chilli dip.
Chicken Satay Skewers
3 pieces, chicken breast marinated in coconut milk with peanut dip.
Summer Rolls Vegi
2 pieces, summer rolls with cucumber, carrots, peas, mint and mung beans with salad sauce.
Summer Rolls Shrimps
2 pieces, summer rolls with cucumber, carrots, mung beans, mint and shrimps served with with sweet chilli sauce.
Rice & Noodle Dishes
Rice with carrots, broccoli, cabbage, onions, tofu cubes, egg and soy sauce.
Fried Rice Noodles
Rice noodles with carrots, broccoli, cabbage, leek, bean sprouts, egg and soy sauce.
Rice noodles with leek, bean sprouts, egg and peanuts in fine Pad Thai sauce.
Wok Vegetables with Jasmine Rice
Carrots, broccoli, onions, bean sprouts, cabbage and bamboo shoots in soy sauce.
Red Thai Curry with Jasmine Rice
Red Thai curry with chicken, pineapple, bamboo shoots and lime leaves.
Vegan Vegetable Curry with Jasmine Rice
Vegan red Thai curry with broccoli, cabbage, carrots, bamboo shoots, pineapple, mushrooms and lime leaves.
Chicken with Cashew Nuts and Jasmine Rice
Chicken breast pieces with onions, bamboo shoots, broccoli, carrots and cashew nuts in oyster sauce.
Crispy Duck Breast with Jasmine Rice
Crispy roasted duck breast with carrots, cucumber, mushrooms and tomatoes in a fine sweet and sour sauce.
Planted (pea protein chicken), with broccoli, bamboo, carrots, cabbage, onions, bean sprouts, mushrooms, black mushrooms in soy sauce. Served with jasmine rice.
Kaimug Mineral Water
50 cl, sparkling mineral water.
Kaimug Mineral Water
50 cl, still mineral water.
Kaimug Ice Tea Lemon Grass
50 cl, Lemongrass Iced Tea with Limes.
23 cl, refreshing drink with spicy ginger.
33 cl, vegan soft drink with cucumber juice.
Foco Coconut Water
50 cl, green tea without sugar.
Singha Lager Beer
33 cl, The Original Thai Beer.
Leo Lager Beer
33 cl, Thai Bier.
Prosecco Spumante Extra Dry