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Geneva

Restaurant

An authentic grill house, with its raw materials, subdued atmosphere and warmth characteristic characteristic of which we do not know if it is made of coal or friendship.
Proportions of loft, the space consists of two levels, two moods.
The bar, on the ground floor, ideal for a burger on the go or a Caesar rock lance between two conference calls.
The floor, tailor-made for business meals, more intimate, cozy, select moments and where the roughness of wood and brick has given way to the delicacy of tablecloths.
In summer, on the side of the glass roof, a terrace, or rather a deck welcomes you ... history of feeling the presence of the lake nearby. Unless it's the Hudson River.
All our dishes are available for delivery thanks to Smood.

Come discover our varied menu: lamb, beef, pork, veal, poultry. But also a selection of fish, including our Maine lobster, and sweets. Not to mention an incomparable wine list. Everything is available for delivery to your home or office thanks to Smood.

Chez Philippe - Grill house delivery Geneva - Smood

Chez Philippe

Christmas

European

American

Burger

Located Passage des Lions, a good address for a restaurant "carnivore", Chez Philippe could be compared to a micro enclave New York in the heart of Geneva. A kind of Meatpacking on the Rhône.

Chez Philippe

Most popular

Steamed artichoke with "gribiche" vinaigrette

Butternut squash and pumpkin velouté with chestnut cream

Roasted and teriyaki-glazed Norwegian cod fillet

Glazed pork ribs

Marinated and grilled chicken with orange

Bacon and cheese burger with Denise's sauce

Starters

Jumbo shrimp, tomato sauce and horseradish

Steamed artichoke with "gribiche" vinaigrette

Chicken liver mousse with cornucopias

Roasted duck rillettes with orange and Grand Marnier, pickles and toasted bread

Venison pâté with chestnuts and tilfda pepper

Salads

Chicken and Bacon Caesar Salad

Maine lobster salad with lettuce hearts, mango and passion fruit

Beetroot with ginger

Soups

Maine lobster bisque with whiskey and whipped cream

Butternut squash and pumpkin velouté with chestnut cream

Plateau de fruits de mer 🦐

Plateau de fruit de mer « Cheasapeake Bay »

Pisces

Roasted and teriyaki-glazed Norwegian cod fillet

Meats

Knife-cut beef tartare, toasted bread

Glazed pork ribs

Marinated and grilled chicken with orange

Double bacon and cheese burger with Denise's sauce

Bacon and cheese burger with Denise's sauce

Lucerne Wagyu burger with bacon and cheese, "Denise's" sauce

Vegetal

Thai Coleslaw with Peanuts

Chickpea fricassee, buckwheat with carrots and roasted hazelnuts

Toppings

Creamed Spinach Puree

Cauliflower gratin with porcini butter

Braised carrots with ginger

Crispy onion fritters

Padron peppers, mojo verde

Matchstick apples

Lemongrass Rice Pilaf

Cheeses

Charmey Gruyère

Combremont blue cheese, pear chutney

Desserts

Raspberry Cheesecake

Caramelized apple tatin style, puff pastry and vanilla cream

"Diplomatico" rum baba, whipped vanilla double cream

Seasonal Fruit Tart

Date cake with warm caramel sauce

Chocolate mousse, fresh cream

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