Tomatoes, mozzarella and cheese
And Parma ham
Served with toasted bread
Salad and cherry tomatoes
Tomato coulis and parmesan
With basil
Salted ricotta and semi-dry tomatoes
Lemon sauce and scallops
Speck and smoked provola
With burrata
Taggiasche olives and burrata
With tomato sauce
Capers, onions and tomatoes
With lemon cream and black rice
In pistachio crust, soy sauce, honey and mustard
Milanese style, arugula and cherry tomatoes
Our dessert from the amalfitaine coast
With Sorrente lemon
Stuffed with sheep ricotta