Rice mix, kale, broccoli-carrot-shiitake mushroom trio, snow peas, red cabbage, spring onions, cashew nuts, teriyaki sauce.
kale, quinoa, sweetpotatoes-green peppers-red beans trio, salsa roja, avocado-kale guacamole, nachos, cilantro, Black Mole sauce | recommendation: PURE
Cauliflower rice, seaweed, marinated rim, red cabbage, snow peas, marinated carrots, edamame, spring onions, avocado, sesame seeds, togarashi, creamy ponzu.
Rice mix, kale, sweet potato-fennel-zucchini trio, beluga lentils, green beans, cole slaw, cashews, malabar sauce.
kale, rice-mix, brussels sprouts-pumpkin-chanterelle trio, marinated cabbage, apple-tonka chutney, purslane, caramelized walnuts, truffle oil, Tomato Balsamico sauce | recommendation: PURE
kale, spinach, quinoa, cucumber, pickled radish, sugar snap peas, edamame, togarashi broccoli, avocado, pomegranate, sunflower seeds, garden cress, Green Goddess Dressing | recommendation: homemade falafel
2 slices toasted spelt powerbread, avocado kale guacamole, salsa roja, chives, pomegranate, garden cress
1 slice toasted spelt power bread, choco nut spread, banana, chocolate sauce, cacao nibs
2 slices toasted spelt powerbread, almond sour cream, pickled beetroot, pickled red onions, hazelnut crunch, Beetup, garden cress
mais coconut curry soup, corn filet, cilantro oil, rice honeycomb chip — 330ml
apple, pineapple, ginger, cucumber, lemon juice, wheatgrass, spinach, kale, coconut water — 400ml
banana, blueberries, açai, passionfruit, cacao nibs, lime juice, coconut water — 400ml
dates, cashew nuts, walnuts, oats, cocoa, coconut, coffee beans, rice syrup, himalayan salt
27.5 cl
33 cl
33 cl
33 cl
23 cl
France, Cahors. Sauvignon Blanc, Chenin Blanc - 75cl. Fabien Jouves is the new superstar of the natural scene in Cahors. Appley, slightly creamy and dried mango and white pepper, depending on the mood.
Germany, Mosel. Riesling - 75 cl. Young, witty and demanding. Yellow fruit and slate minerality from the steep slopes of the Mosel. Pure terroir.
Spain, Montsant. Garnacha negra, Syrah, Merlot - 75cl. Charming creature. Forest berries, seductive and yet dark mysterious, spicy, deep and juicy. Simply beautiful!
Italy, Sicily. Nero d'Avola - 75cl. Energy bundle. Brilliant fruit, but nevertheless drinkable of great freshness. Sicily, but for once light and with finesse.
France, Languedoc-Roussillon. Grenache, Cinsault - 75cl. Nimbly casanova. Bouquet of roses, spices and elegant fruit. Thats how Southern France tastes like.
Italy, Veneto. Glera - 75cl. Apple and pear aroma with wonderful bubbles - like a loud summer evening at Lago di Garda.