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Cream and chestnut flakes.
Pomegranate and capers vinaigrette.
Mango-passion fruit jelly.
6 pieces - served with homemade red wine vinegar with shallot and lemon cartier.
6 pieces - served with mayonnaise with herbs and homemade rouille sauce.
3 pieces - served with mayonnaise with herbs and homemade rouille sauce.
Polenta chips and rocket.
Polenta chips and rocket.
Sauce vierge.
Homemade brioche bread, crispy octopus, tzatziki, lemon.
Apricot-honey sauce.
Lime zest.
Vanilla ganache.
33 cl, Blond, Italy.
33 cl, Super Dry, Japan.
33 cl, White, Holland.
33 cl, can
33 cl, can
33 cl, can
50 cl, bottle
50 cl, bottle
Château L'Evèque, 2019, Geneva.
Denis Mercier 2018, Valais.
Domaine Hervé Villemade 2018.
Domaine Dampt, 2018, Bourgogne.
Domaine de la sœur cadette 2016, Beaujolais.
Villa Symposia 2014, Languedoc.
Clos du Jaugueyron 2015, Bordeaux.
Domaine Bonardot 2018, Bourgogne.
Thierry Mortet 2017 – Bourgogne.
Château la Tour de l’Evèque 2019.