Classic with tahina, served with pita bread
Beetroot hummus with horseradish, served with pita bread
Curry mango hummus with harrisa, served with pita bread
with homemade dip
Libabnesian speciality, grilled aubergine puree with har bracha tahina, harissa, sourdough breadcrumbs and parsley
with mango aioli
Baked chicken pieces with Asian salad, pomegranate seeds, soy sauce, peanuts and carrot-sake vinaigrette
Baked aubergine, hummus, tomato salsa, tahina, amba and organic egg
with ginger, chilli and roasted
NENI's own version of hummus, lamb and beef mince and pita bread
Grilled chicken breast strips, pepperoni, onions, oriental spices, fresh herbs, hummus, har bracha tahina and pita bread
Pulled beef slowly braised in maple syrup in a brioche, with cheddar cheese, homemade BBQ sauce, pickled peperoncini, fresh herbs and sweet potato fries with mango aioli
Beef-lamb kebab with freekeh, tomato, aubergine, yogurt and herb salad
with roasted red onions, mashed potato, garlic cream and parsley mint salad
IMPERO Prosecco Bottle 0.75l
Tempranillo Blanco, Bodegas Paco Garcia 0.75l
Domaines des Tourelles Blanc Viognier, Chardonnay, Obeidi, Muscat 0.75l
Altitude Rouge, Ixsir Syrah, Cabernet Sauvignon Caladoc 0.75l