2 pieces.
4 pieces.
5 pieces.
Japanese style fried chicken fillet.
4 pieces.
Teppanyaki menus include: one serving of Teppanyaki vegetables (zucchini, carrots, broccoli, button mushrooms, onions and fragrant rice).
Teppanyaki menus include: one serving of Teppanyaki vegetables (zucchini, carrots, broccoli, button mushrooms, onions and fragrant rice).
Teppanyaki menus include: one serving of Teppanyaki vegetables (zucchini, carrots, broccoli, button mushrooms, onions and fragrant rice).
Teppanyaki menus include: one serving of Teppanyaki vegetables (zucchini, carrots, broccoli, button mushrooms, onions and fragrant rice).
Teppanyaki menus include: one serving of Teppanyaki vegetables (zucchini, carrots, broccoli, button mushrooms, onions and fragrant rice).
Teppanyaki menus include: one serving of Teppanyaki vegetables (zucchini, carrots, broccoli, button mushrooms, onions and fragrant rice).
Teppanyaki menus include: one serving of Teppanyaki vegetables (zucchini, carrots, broccoli, button mushrooms, onions and fragrant rice).
Teppanyaki menus include: one serving of Teppanyaki vegetables (zucchini, carrots, broccoli, button mushrooms, onions and fragrant rice).
Top: beef and onions, bottom: plain rice. Teppanyaki Menus Include: one serving of Teppanyaki vegetable (zucchini, carrots, broccoli, button mushrooms, onions and fragrant rice).
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
1 piece.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces. (Japanese sweet radish).
6 pieces. (Salted Japanese Radish).
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
4 pieces.
3 pieces.
3 pieces.
8 pieces.
11 pieces. Nigiri 5 pieces: salmon, tuna, sea bream, California rolls 6 pieces.
14 pieces. Salmon 3 pieces, Sea bream 4 pieces, Tuna 3 pieces, Scallops 4 pieces.
14 pieces. Nigiri 8 pieces, salmon, tuna, sea bream, California rolls 6 pieces.
16 pieces. Uramaki 12 pieces : Philadelphia and salmon-avocado. Nigiri 4 pieces : salmon, tuna.
10 pieces. Nigiri 10 pieces: salmon.
30 pieces. Maki 6 pieces : tuna, Uramaki 12 pieces : California, salmon, avocado. Nigiri 6 pieces : salmon, tuna, salmon egg, masago. Sashimi 6 pieces : salmon, tuna.
42 pieces. Maki 12 pieces : tuna, avocado, Uramaki 12 pieces : California, salmon-avocado. Nigiri 8 pieces : salmon, tuna, salmon egg, masago. Sashimi 9 pieces: salmon, tuna, sea bream.
66 pieces for 4-5 people. Maki 18 pieces : cucumber, avocado, salmon. Uramaki 30 pieces : California, salmon-avocado, spacy-thon, spacy-salmon, philiadelphia. Nigiri 18 pieces : salmon, tuna, shrimp. Reserve at least 3 hours in advance!
90 pieces for 5-6 people. Maki 30 pieces : cucumber, avocado, salmon, oshiko, crab. Uramaki 30 pieces : California, salmon-avocado, spacy-thon, spicy-salmon, philadelphia. Nigiri 30 pieces : salmon, tuna, shrimp, egg, crab. Reserve at least 3 hours in advance!
Salmon, avocado, oshiko, rice seasoning.
Tuna, avocado, oshiko, rice seasoning.
Salmon, avocado, shrimp, tuna, octopus, sea bream, egg, and rice.
Eel, avocado, oshiko, kabayaki sauce, rice seasoning.
Salmon, avocado, sweet and sour sauce.
Tuna, avocado, sweet and sour sauce.
8 pieces, Top : Spicy tuna, fried onions. Inside: Shrimp, cucumber.
8 pieces, top: Soybean leaf, salmon eggs, sesame. Inside: Smoked salmon, spicy crab meat, masago, cucumber, avocado.
8 pieces, top: Soybean leaf. Inside: Crab, avocado, cucumber, egg. Oshiko, Kanpyo, masago, sesame.
8 pieces, top: Tuna, salmon, white fish, chives, avocado. Inside: Crab, cucumber, avocado, sesame.
8 pieces.
8 pieces.
1 piece.
1 piece.
1 piece.
50 cl, honey, sugar, sugar free, lychee.
50 cl, green, blue.
100 cl, green, blue.
50 cl
50 cl
50 cl
50 cl
33 cl, 5 % vol.
33 cl, 5 % vol.