Chez Sami

Sheep feta cheese, tomatoes, onions, parsley and wild thyme.

For 2 persons. Selection of 7 cold and hot starters, served with Lebanese bread: hommos, moutabbal, tabbouleh, warak enab 5 pieces, kebbé méhlié 2 pieces, falafel 2 pieces, sambousek nel jebnéh 2 pieces, sambousek bel lahmé 2 pieces, jawanéh du chef 6 pieces.

5 pieces, vine leaves stuffed with rice and tomatoes.

Chickpea puree with sesame cream, lemon juice and olive oil.

4 pieces, crispy minced meat with crushed wheat stuffed with minced meat and pine nuts.

For 2 persons. Selection of 7 cold and hot starters, served with Lebanese bread: hommos, moutabbal, fattouche salad, kebbé méhlié 2 pieces, falafel 2 pieces, sambousek nel jebnéh 2 pieces, sambousek bel lahmé 2 pieces, and mixed grill: kafta skewer, lamb skewer and chicken skewer.

4 pieces, crunchy beans and chickpeas seasoned with garlic and spices, served with tartar sauce.

Chickpea puree with sesame cream, lemon juice and olive oil.

Spicy chickpea purée with sesame cream, lemon, olive oil and parsley.

Aubergine caviar with sesame cream, lemon juice and olive oil.

Fromage blanc beaten with mint leaves, drizzled with olive oil.

5 pieces, vine leaves stuffed with rice and tomatoes.

Salad of fresh raw vegetables, seasoned with lemon, Sumack and olive oil, sprinkled with toasted Lebanese bread croutons.

Parsley, tomatoes, cracked wheat, onions, fresh mint, olive oil and lemon juice.

Sheep feta cheese, tomatoes, onions, parsley and wild thyme.

4 pieces, crunchy beans and chickpeas seasoned with garlic and spices, served with tartar sauce.

4 pieces, crispy minced meat with crushed wheat stuffed with minced meat and pine nuts.

4 pieces, cheese rissole.

4 pieces, meat rissole with pine nuts.

4 pieces, crispy mini-rolls with cheese.

4 pieces, rissole with sour spinach, onions and pine nuts.

Spicy potatoes, coriander, garlic and lemon.

5 to 6 pieces, chicken wings marinated in garlic, lemon and Sumack.

For 2 persons. Selection of 7 cold and hot starters, served with Lebanese bread: hommos, moutabbal, tabbouleh, warak enab 5 pieces, kebbé méhlié 2 pieces, falafel 2 pieces, sambousek nel jebnéh 2 pieces, sambousek bel lahmé 2 pieces, jawanéh du chef 6 pieces.

For 2 persons. Selection of 7 cold and hot starters, served with Lebanese bread: hommos, moutabbal, fattouche salad, kebbé méhlié 2 pieces, falafel 2 pieces, sambousek nel jebnéh 2 pieces, sambousek bel lahmé 2 pieces, and mixed grill: kafta skewer, lamb skewer and chicken skewer.

2 pieces, grilled lamb skewers. Served with Lebanese bread, onions and grilled tomatoes.

2 pieces, chicken breast skewers marinated in lemon and spices. Served with Lebanese bread, onions and grilled tomatoes.

Puff pastry with pistachio and honey.

Orange blossom flan.

Syrah, Cabernet Sauvignon, Cabernet Franc.

Cabernet Sauvignon, Cincault, Syrah.

Syrah, Cabernet Sauvignon, Mourvèdre.

Sauvignon, Muscat, Clairette.

Sauvignon, Chardonnay, Viognier.