enFaim

Served with a slice of homemade multigrain bread baked in a wood-fired oven, prepared daily with fresh vegetables and no dairy products.

Wraps with chicken from Geneva, quinoa tabbouleh, hummus, zaatar & tahini.

Mixed salad, chicken breast (Geneva), lemon avocado, served with a slice of homemade multigrain bread baked in a wood-fired oven. Lactose free, gluten free.

Wraps with aubergine, soft-boiled egg (grta), quinoa tabbouleh, pickles, hummus, tahini & zaatar.

Mixed salad, chicken breast (Geneva), lemon avocado and soft-boiled egg (Geneva) served with a slice of homemade multigrain bread baked in a wood-fired oven. Lactose-free, gluten-free.

Mixed salad, quinoa tabbouleh, aubergine with vinegar and garlic, tahini and zaatar. Served with a slice of homemade multigrain bread baked in a wood-fired oven. Lactose-free, gluten-free.

Homemade multigrain bread baked in a wood-fired oven, cénovis, strawberry or apricot jam from Geneva or local honey of your choice.

Bircher Muesli organic, lactose free yoghurt.

Gluten free Granola, lactose free yoghurt, red berries.

Porridge made from oats, dates, apples and cinnamon heated in milk or plant milk (optional), served with a sliced banana on top.

220 gr

500 gr

Served with a slice of homemade multigrain bread baked in a wood-fired oven, prepared daily with fresh vegetables and no dairy products.

Homemade multigrain bread baked in a wood-fired oven, cream cheese, lemon avocado, gomasio and balsamic dressing.

Wraps with chicken from Geneva, quinoa tabbouleh, hummus, zaatar & tahini.

Vegetarian wraps: hummus, lemon avocado, raw vegetables & tahini.

Wraps with aubergine, soft-boiled egg (grta), quinoa tabbouleh, pickles, hummus, tahini & zaatar.

180 gr, quinoa tabbouleh, olive oil with lemon.

Mixed salad, chicken breast (Geneva), lemon avocado, served with a slice of homemade multigrain bread baked in a wood-fired oven. Lactose free, gluten free.

Mixed salad, chicken breast (Geneva), lemon avocado and soft-boiled egg (Geneva) served with a slice of homemade multigrain bread baked in a wood-fired oven. Lactose-free, gluten-free.

Mixed salad, quinoa tabbouleh, aubergine with vinegar and garlic, tahini and zaatar. Served with a slice of homemade multigrain bread baked in a wood-fired oven. Lactose-free, gluten-free.

Houmous, quinoa tabbouleh, garlic-vinegared aubergine, toasted pine nuts and tahini, served with a slice of homemade multigrain bread baked in a wood-fired oven. Lactose free, gluten free.

Houmous, marinated carrot and white cabbage, lemon avocado, toasted pine nuts and tahini, served with a slice of homemade multigrain bread baked in a wood-fired oven. Lactose free, gluten free.

Houmous, quinoa tabbouleh, chicken (Geneva), toasted pine nuts and tahini. Served with a slice of homemade multigrain bread baked in a wood-fired oven. Lactose free, gluten free.

Homemade chocolate and walnut brownie, gluten free.

50 cl, cucumber, mint, lime and ginger organic.

50 cl

50 cl

Shot gingembre, curcuma, citron & poivre noir 60 ml