Menu 6
From 4 people.
Spicy soup or noodle soup with chicken,
Mixed appetizers,
(Spring roll, wan-tan baked & shrimp baked in batter),
Beef fried with mushrooms,
Pork baked sweet & sour,
Mongolian style fried shrimps,
Duck grilled with spice sauce,
Chicken fried gong bao,
Fried mixed vegetable chop suey,
Cantonese style fried rice.